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<title>Foodie Culture</title>
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<description>Foodie Culture</description>
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<pubDate>Thu, 26 Feb 2009 01:38:00 GMT</pubDate>
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<title>Eggplant Omelette</title>
<link>http://www.foodieculture.com/eggplant-omelette/</link>
<description>Eggplants tops among my favorite veggies. This recipe is quite easy. The messy part is when you grill and peel the skin off the eggplant. Recipe: 3 eggplants (long variety...</description>
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<pubDate>Thu, 26 Feb 2009 01:38:00 GMT</pubDate>
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<item>
<title>Clam Soup</title>
<link>http://www.foodieculture.com/clam-soup/</link>
<description>1 kg. clams 2 tbps. oil 2 cloves garlic, chopped 1 small onion, chopped 1 small thumb-size ginger, chopped Procedure: Wash and clean clams in cold water. (Water will help...</description>
<comments>http://www.foodieculture.com/clam-soup/#comments</comments>
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<pubDate>Mon, 16 Feb 2009 01:22:00 GMT</pubDate>
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<item>
<title>Angel Cake or Chiffon Cake Pans</title>
<link>http://www.foodieculture.com/angel-cake/</link>
<description>Chiffon and Angel cakes are baked in tube pans. When I was in the US I had a hard time "pan shopping" for pans, so my sister ordered directly from...</description>
<comments>http://www.foodieculture.com/angel-cake/#comments</comments>
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<pubDate>Mon, 10 Nov 2008 03:57:00 GMT</pubDate>
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<item>
<title>Fried Herring</title>
<link>http://www.foodieculture.com/fried-herring/</link>
<description>There are many health benefits of eating fish. Fish is a good source of proteins, calcium, iodine, riboflavin, and fats from fish is easy to digest. Yesterday I bought a...</description>
<comments>http://www.foodieculture.com/fried-herring/#comments</comments>
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<pubDate>Wed, 06 Aug 2008 10:43:00 GMT</pubDate>
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<item>
<title>Braised Pork Belly</title>
<link>http://www.foodieculture.com/braised-pork-belly/</link>
<description>1/2 kg pork belly with skin on or without 1 medium onion, diced ginger, peeled and cut into thin slices 3 cloves of garlic, sliced 2 tbsp cooking oil 2...</description>
<comments>http://www.foodieculture.com/braised-pork-belly/#comments</comments>
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<pubDate>Mon, 04 Aug 2008 03:55:00 GMT</pubDate>
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<title>Eggplant Salad</title>
<link>http://www.foodieculture.com/eggplant-salad/</link>
<description>Eggplant can be cooked in many ways, by grilling, baking or boiling. I like to boil the eggplant for this recipe. Ingredients: 2 pcs. med. size eggplant (long purple ones...</description>
<comments>http://www.foodieculture.com/eggplant-salad/#comments</comments>
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<pubDate>Tue, 29 Jul 2008 11:58:00 GMT</pubDate>
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<item>
<title>Chicken Lollipop</title>
<link>http://www.foodieculture.com/chicken-lollipop/</link>
<description>10 pcs. chicken wings (upper portion of the wings) 1/2 tsp. salt dash of pepper oil for deep frying Dredging mixture: 1/2 cup flour 1/4 cup cornstarch 1 tsp. garlic...</description>
<comments>http://www.foodieculture.com/chicken-lollipop/#comments</comments>
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<pubDate>Thu, 24 Jul 2008 11:55:00 GMT</pubDate>
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<item>
<title>Moussaka(Eggplant Lasagna)</title>
<link>http://www.foodieculture.com/moussakaeggplant-lasagna0/</link>
<description>This is a dish of layered eggplants and meat topped with white sauce and baked. Moussaka means "casserole". Origin is Greek. For Filling 3 large eggplants 1 cup oil 3...</description>
<comments>http://www.foodieculture.com/moussakaeggplant-lasagna0/#comments</comments>
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<pubDate>Thu, 26 Jun 2008 09:33:00 GMT</pubDate>
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<item>
<title>How to Peel &amp; Cut Pineapple Fruit</title>
<link>http://www.foodieculture.com/pineapple/</link>
<description>Pineapple fruit is rich in minerals and vitamins C, B1, B6, excelent source of manganese and copper. Good source of dietary fiber. Pineapple have diuretic, anti-cancer and anti-inflammatory properties. It...</description>
<comments>http://www.foodieculture.com/pineapple/#comments</comments>
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<pubDate>Tue, 27 May 2008 04:56:00 GMT</pubDate>
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<item>
<title>Ground Beef with Tofu</title>
<link>http://www.foodieculture.com/ground-beef-with-tofu/</link>
<description>This recipe can be used as topping over hot cooked rice. Ingredients 2 cake Tofu, the firm type 100 gms ground beef 2 clove garlic, chopped 1 stalk leeks, chopped...</description>
<comments>http://www.foodieculture.com/ground-beef-with-tofu/#comments</comments>
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<pubDate>Sun, 25 May 2008 10:32:00 GMT</pubDate>
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<item>
<title>Sticky Rice Squares</title>
<link>http://www.foodieculture.com/sticky-rice-squares/</link>
<description>I will be posting different recipes of rice and sticky rice for that matter. My first feature will be the Sticky or Glutinous rice. Cooking Rice: 1 cup sticky rice...</description>
<comments>http://www.foodieculture.com/sticky-rice-squares/#comments</comments>
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<pubDate>Mon, 19 May 2008 05:12:00 GMT</pubDate>
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<title>Cooking Rice Tricks</title>
<link>http://www.foodieculture.com/cooking-rice-tricks/</link>
<description>The so called finger-Knuckle method - Add the water until it covers your knuckles hand is flat on the rice. Dip your Fingers on top of the rice (not bottom...</description>
<comments>http://www.foodieculture.com/cooking-rice-tricks/#comments</comments>
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<pubDate>Thu, 08 May 2008 01:05:00 GMT</pubDate>
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<item>
<title>How to Cook Rice</title>
<link>http://www.foodieculture.com/how-to-cook-rice/</link>
<description>Electric Rice Cooker Cooking Pan Steam Rice If you use an electric rice cooker, we just put the rice and water into the cooker and press the button. If you...</description>
<comments>http://www.foodieculture.com/how-to-cook-rice/#comments</comments>
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<pubDate>Mon, 05 May 2008 02:33:00 GMT</pubDate>
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<item>
<title>FRIED RICE</title>
<link>http://www.foodieculture.com/fried-rice/</link>
<description>3 cups cooked steam rice 2 cloves garlic chopped 3 tbsp canned whole corn 3 tbsp thawed green peas 2 slices cooked ham, cut in cubes 2 tbsp butter pinch...</description>
<comments>http://www.foodieculture.com/fried-rice/#comments</comments>
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<pubDate>Sun, 04 May 2008 02:39:00 GMT</pubDate>
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<item>
<title>Potato Dauphine</title>
<link>http://www.foodieculture.com/potato-dauphie/</link>
<description>You can serve this as snack or as a fingerfood. For the Duchess Potato 1/2 kg potatoes 2 1/2 cup water 1 tsp. salt 1 egg yolk 1 tbsp butter...</description>
<comments>http://www.foodieculture.com/potato-dauphie/#comments</comments>
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<pubDate>Thu, 17 Apr 2008 04:01:00 GMT</pubDate>
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